- Around Town
- RBMC Foundation - Hurricane Sandy Relief Effort
- Ranney’s Middle School Honored with National Literary Awards
- The Community YMCA Launches Annual Strong Kids Campaign
- Ask The Experts
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- Ask The Expert - Total Vein and Rejuvenation Center
- Ask The Experts - Wegmans
- Bay Wellness
- Bay Wellness - Health After Menopause
- Bay Wellness - Welcome to our newest issue
- Bay Wellness - Physician Focus: Steven R. Berkman
- Buyers Guide 2011-2012
- Buyers Guide 2011-12 - Restaurant Nicholas
- Buyers Guide 2011-12 - SeaStreak
- Buyers Guide 2011-12 - The Samra Group
- Daytripper
- Daytripper: Hunter Mountain
- DayTripper: New Hope, Pennsylvania
- Day Tripper - SLEEPY HOLLOW, NEW YORK
- Fall Guide
- Fall Guide - Kids Enrichment
- Fall Guide - Kids Activity
- Fall Guide - Kids Party Entertainment
- Featured Artist
- Featured Artist - Franco Minervini
- Featured Artist - Nate Chadwick
- Featured Artist - Amy Puccio
- Gift Guide
- Black Friday Gift Guide - Dance Attitudes
- Buyers Guide 2011-12 - Monmouth Beach Shutters
- Gift Guide - Home Living Furniture
- Health Talk
- Physician Profile: Dr. Hiren Patel
- Health Talk - IVF New Jersey
- AMI Women’s Imaging Center in Brick Township
- Health, Wellness & Beauty
- Health - Test Sports Clubs
- Health - Institute for Weight Loss
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- Newsletter Articles
- The Home: Pride Home Improvements
- Why physicians and patients trust in Atlantic Medical Imaging
- The Home Q&A - Oasis Backyard Farms
- Our Picks
- Company Profile - db Orthopedic Physical Therapy, PC
- Our Pick: Monmouth Beach Plantation Shutters
- Our Pick: Duffy Personal Training
- People On The Move
- Kids On The Move - Sarah Guenzburger
- Kids On The Move - Sharon Lin
- People On The Move: Tony Abbatiello
- The Bay
- The Bay - Healthier Heart
- The Bay - Welcome to the Premiere
- The Bay - Can The Weight Be Over?
- The Guide
- The Guide 2013 - Cozmo's Heir Color & Design Studio
- The Guide 2013 - Michael Duru Clothiers
- The Guide 2013 - Lincroft Village Jewelers
Eats: Red
10/27/2009
Red
3 Broad Street
Red Bank
(732) 741-3232
www.rednj.com
Big-City Sophistication
Find your signature dish this season at red Restaurant and at the same time marvel in the metropolitan feel that sweeps you away, if only for an evening. In the heart of downtown Red Bank, red has created a total experience by combining the finest menu at the best price points in a warm and inviting environment. Master chef Darryl Feeney is continually changing the menu to suitthe season and has much in store for this fall and holiday seasons like Pumpkin and Lobster Bisque with caramelized apple crème fraiche, the Rack of Lamb and the Braised Short Rib. Voted "best crab cake in New Jersey" by The Star Ledger, red prides itself on having the freshest seafood like the Curried Shrimp and Sweet Potato Gnocchi with thyme brown butter. Sumptuous steaks, fantastic fish and epic sushi that will have you dreaming of the Spicy Tuna Tempura, which may be why they were reviewed as "the top of the list of Central Jersey’s sushi eateries," by The Asbury Park Press. An all-American twist on apple pie, the Homemade Apple Tart doesn’t disappoint nor does the decedent Warm Chocolate Soufflé topped with seasonal gelatos. The small plates menu will have you sharing the moment the Beer Battered Oysters hit the table.
Come Enjoy The Price Fix Three Course Tasting Menu
Monday through Thursday
$25
Half Price Bottles Of Wine
Enjoy your favorite bottles of wine half price on Tuesdays
Holiday And Private Parties
Our parties take on a different panache and are catered to perfection at red. There’s always something to look forward to at red.
Celebrate The Holidays
new years eve
for the restaurant:
This New Year's Eve, red will be offering regular reservation times, with a price fix menu. A complimentary glass of champagne will be offered to each guest with a reservation.
for the lounge:
This New Year's Eve, red will be offering reservations for the tables in the lounge. Tables will be reserved from 8:00 pm until closing. For guests not wishing to make a reservation for a table, red will be charging a cover at the door, for standing room only. A champagne toast will be offered at midnight, to all guests of the lounge.
Log onto www.rednj.com for a full menu and reservations, or call 732.741.3232.
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